I’ve never eaten here but it seems an interesting place, and is reached by a bridge in a corner of Regent’s Canal near Camden.
I appreciate that this may just look like a shiny mess of yellow and green things, but I found it quite exciting as it’s the first time outside of China that I’ve had an authentic version of one of my favourite dishes. It’s called ‘North … Continue reading My Old Place – Di San Xian
So it’s Chinese mid-autumn festival time and with that you have mooncakes. Traditional ones are made of pastry, have an egg inside, and contain about a million calories. I much prefer these mooncakes from Da Ban which are less sweet, and contain more interesting fillings. … Continue reading Iced Mooncake
Found climbing down a wall in Wardour Street. I suspect he may have sneaked some mooncakes out of the nearby window.
Tucked away on Goldhawk Road this Szechuan BBQ place serves up spiced meats and vegetables at cheap prices – 75p per veggie skewer, and 85p per meat skewer. Several warnings are needed though – it’s easy to spend more than you think, and it’s Szechuan … Continue reading Tian Fu Szechuan BBQ
Tofu and aubergine lao mian. It was a bit more focussed while I was eating it.