Oxford is a lovely looking city. Sadly I didn’t get chance to go on one of the punts.
Although this may look like any old ice cream it is in fact made using liquid nitrogen at Chin Chin in Camden market. They have mixers for the creamy liquid and then add the liquid nitrogen to instantly turn it into a very smooth ice cream, complete with theatrical smoke effect.
The toppings are great, with some unusual choices. It’s a bit pricey, but definitely worth a pop if you’re in the neighbourhood.
A very thick and very rich hot chocolate from Artisan du Chocolate on Westbourne Grove. The table looks like a giant bar of chocolate, complete with a small bite taken out of a corner.
Heavenly. I felt a bit sickly afterwards though.
Seen near the Grand Union canal near Little Venice. It is still a bit a cold.
A very typical view in Kowloon.
It’s like someone scribbled over the top of these leaves.
An old man in Chaozhou is sorting tea (although he could just have fallen asleep).