A meal at Barbary is probably one of the best things I’ve eaten this year. The beetroot was the only thing I took a picture of as I was too busy eating everything else after that.
Almost All Noodles
What better way to start a trip to Japan than with a big bowl of freshly made udon noodles and some tempura, served from a little shop with four stools and a friendly old man. I’m not one for hyperbole so all I can say … Continue reading Almost All Noodles
Photos of dessert! The internet doesn’t get much better. These two bundles of sugar were eaten at the Jade Garden in Guangzhou.
Ding Tai Fung
The thing about taking photos of dim sum is that it’s generally not the most photogenic food, and is usually found in dark surroundings with terrible lighting. Saying all of that, when in Hong Kong what better food to eat than… Taiwanese dumplings! This is at … Continue reading Ding Tai Fung
Meatballs for the people
Somewhere in the Södermalm district of Stockholm is the Meatballs shop which, as you would expect, sells meatballs. Swedish meatballs, of varying types and meats (and non-meats). Here they are shown served with some creamy mash, and came with pickled cucumber and lingonberry – very tasty, and I don’t even like meat!
Patty & Bun
I’m not generally a big burger fan, but this hipster place has very tasty burgers and very friendly staff. Get there early unless you want to queue. My photo of the actual burger looked liked it had exploded so they’re shown neatly wrapped.
Women were selling biscuits from plastic bags all over Marrakech. The biscuits might be an amazing Moroccan delicacy however I never tried as the bags always contained a lot of wasps. I’m not a big fan of wasps.
Four Season Fried Beans
I love eating these beans (Gan bian si ji dou). Despite all the chillies they’re not super spicy, and the salty garlic heat makes them very addictive.
Shantou Beef Satay Noodles
Some very fresh beef noodle variants with Shantou satay sauce.
Yin Yang Dessert – Tai Ji
This was very tasty and is made from black sesame, and almond, with a sweet crunchy biscuit thing.